VEAL MARSALA AT HOME

VEAL MARSALA

DINNER AT HOME

Looks like I am hooked on cooking all things pasta and Italian right now.  Tonight was Veal Marsala with Linguine.  This is a simple and fast dish to cook and it really tasted delicious.  I used thinly sliced veal, mushrooms, garlic, shallots, marsala wine, chicken stock, butter, olive oil and fresh rosemary.  Cooked the veal first and then set aside and added it to the sauce when finished.  Made sure not to overcook the veal and it worked.