CHOPS STEAK HOUSE
INDEPENDENCE OF THE SEAS
For a $30 per person cover charge you can dine at Chops Steak House aboard Independence of the Seas. This is an upscale Steak House similar to a Morton's or Ruth Chris on land. The $30 allows you to order as many appetizers, sides, entree's and desserts as you can possibly stomach. Want two steaks and five appetizers? Order them up and they will be served with no questions asked. When we were trying to decide on what sides to order, the waiter simply said she would bring one of each. While the $30 is a bit expensive for a cruise ship cover charge, we found the service and food to be excellent at Chops Steak House. I had the 10 oz Filet. It was just enough meat for me and cooked perfectly medium rare. Enjoyed a nice French wine and some great desserts this evening.
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| CHOPS STEAK HOUSE |
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| INTERIOR IS SIMILAR TO MORTONS OR RUTH CHRIS |
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| FRESH BAKED BREAD |
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| SYMPHONY OF ASSORTED OYESTERS |
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| SALAD WITH BACON, TOMATO AND EGG |
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| DUNGENESS CRAB AND SHRIMP CAKE |
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| BEEF CARPACCIO WITH AVOCADO AND SALAD |
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| 10 0Z FILET MIGNON |
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THE "SIDES"
FRIED ONION RINGS, BABY BOK CHOY AND SHIITAKE,
STEAMED ASPARAGUS, MUSHROOMS IN OYSTER SAUCE,
SAUTEED BROCCOLINI, POTATOES |
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EXCELLENT WINE SELECTION
NOT INCLUDED IN COVER CHARGE |
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| SUPER GOOD CHOCOLATE MUDD PIE |
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| RED VELVET CAKE WAS AWESOME! |
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| TRIO OF DESSERTS |
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FOUND A MONKEY HANGING IN OUR ROOM
AFTER DINNER AT CHOPS STEAK HOUSE |
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