FRESH FISH TACOS
DINNER AT HOME
Cooked up some delicious Fish Tacos on our outdoor grill. Used Marlin that I dusted with Salt, Pepper and a little Cajun Seasoning. Warmed the Corn Tortillas on the grill until they were just charred and a tiny bit crispy. Still soft and plyable though. I do the traditional Baja style with Cabbage, White Sauce (Yogurt, Mayo and Lime Juice), Cheese and Pico de Gallo. A little Avocado, Fresh Jalapeno and Hot Sauce adds even more flavor. Love these tacos!
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| FRESH FISH TACOS |
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| FISH TACOS ON THE OUTDOOR GRILL |
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| OUR NEW OUTDOOR BBQ AREA IS PERFECT FOR WARM HAWAIIAN NIGHTS |
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