RIB EYE STEAK

 RIB EYE STEAK

DINNER AT HOME

My Wife cooks the most amazing steaks.  As good or better than most Steak Houses.  First she carmelizes both sides of the steak with a mixture of sea salt, freshly cracked pepper and brown sugar.

Then into a 450 degree oven for just a few minutes with a pat of butter on top.  Perfect Medium Rare every time.  Served up with some buttery Mashed Potatoes.  Simple and so delicious!

RIB EYE STEAK