DINNER AT HOME
My Wife makes some pretty great Crab Cakes using a recipe from Roy Yamaguchi of Roy's Restaurants fame. She finishes the cakes with a Yogurt Chili Oil Sauce that we copied from the Chef at the Halekulani Hotel in Waikiki. The Chef was nice enough to hand write the recipe down for us. These are fantastic Crab Cakes and the sauce takes them to another level. We paired the Crab Cakes with a nice Ribeye with Asparagus. What a great dinner!
Click link below for Roy's Crab Cake recipe;
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| HOMEMADE CRAB CAKES |
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| RIBEYE WITH ASPARAGUS |
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