APPETIZER AT HOME
Spiced up our Ahi Sashimi appetizer with thinly sliced Jalapeños. What a great combination with the Avocado and Sashimi. If you cut the Jalapeño thin enough you get the flavor without overwhelming heat. Really tastes great!
 |
| SASHIMI WITH AVOCADO AND JALAPENO |
No comments:
Post a Comment
Please leave your comments and feedback