FRESH HAWAII TAKO (OCTOPUS)

APPETIZER AT HOME

Talk about amazing.  First I was amazed that my Daughter and her friends went diving and caught a bunch of Octopus off the shores of Oahu.  Then I was amazed that I cooked it properly after reading a few recipes on the internet.  Final amazement was that the Octopus cut like butter and was delicious.

GRILLED HAWAII TAKO

RINSE TAKO AND CLEAN WITH LOTS OF HAWAIIAN SALT.  RINSE AGAIN.
PLACE TAKO IN POT AND COVER WITH WATER.  BRING TO BOIL AND COOK FOR 45 MINUTES.  REMOVE AND RINSE IN COLD WATER.

 

MARINATED TAKO IN LOTS OF GARLIC, SALT AND PEPPER FOR ONE HOUR

FRESH HAWAII TAKO FROM THE COAST OF OAHU

TAKO HUNTERS

FRESH HAWAII TAKO CATCH