Friday, August 6, 2021

LOW CARB TOSTADA

DINNER AT HOME

After Taco Tuesday comes Tostada Thursday at Casa de Santos.  We wanted to use up some leftover ingredients from Taco Night so I made Tostadas.  Spicy Refried Beans, Guacamole, Shredded Beef, Lettuce, Cheese, Pico de Gallo and a sprinkle of Cotija Cheese.  These Tostadas were the bomb.  Filled with flavor and satisfying.  I could only finish one.

LOW CARB TOSTADA

A LA MADRE LOW CARB CORN TORTILLAS

 

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