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Saturday, September 10, 2016

GRILLED OPAH WITH PAPAYA SALSA

GRILLED OPAH (MOONFISH) WITH PAPAYA SALSA
DINNER AT HOME

Whipped this delicious dish up in only minutes after finding super fresh Opah (Moonfish) at
Foodland Farms.  At $7.99 per pound it was a bargain compared to Mahi Mahi which was $17 per pound.  This Opah was so fresh and went perfectly with a quick Papaya Salsa made with Red Onion, local Kamuela Tomatoes, Papaya and Cilantro.  I added salt, pepper and a few dashes of Balsamic Vinegar to the Salsa and placed it on top of the fish.  DELICIOUS!!!!!

GRILLED OPAH WITH PAPAYA SALSA

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