Honest reviews of Hawaii restaurants and travel experiences from the Santos family in Honolulu, Hawaii.
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Saturday, April 27, 2019
FOUR SEASONS RESORT KO'OLINA - EASTER SUNDAY BRUNCH AT LA HIKI KITCHEN
Easter Sunday Brunch at La Hiki Kitchen at the Four Seasons was fantastic. We are not big on buffets but this one is good. In stead of quantity they stress quality here. There is a wide selection of dishes that I did not photograph including a Pasta Station, Egg and Omelette Station and Sushi Bar. Everything I had was really good. Loved the Eggs Benedict, King Crab Legs, Lobster Tails and Sashimi. Not cheap at about $100 per person but when you can eat unlimited Lobster Tails you gotta pay the price. Recommend this buffet and would definitely want to go back.