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Saturday, May 27, 2017

PORTOFINO AT THE VENETIAN - MACAU

PORTOFINO
VENETIAN HOTEL, MACAU

Enjoyed a really good meal at Portofino. We dined on the patio overlooking some shops.
The Baked Clams were cooked perfectly and delicious.   Loved the Linguine with Lobster too.
Probably my favorite meal while in Macau.

PORTOFINO AT THE VENETIAN HOTEL IN MACAU










FRESH BAKED BREAD
BREAD CONDIMENTS
BAKED CLAMS IN PARCHMENT PAPER PRESENTED AT TABLE AND OPENED
BAKED FRESH CLAMS
SOME REALLY GOOD GARLIC BREAD
LINGUINE WITH LOBSTER 
PAPPARDELLE WITH SAUSAGE AND MUSHROOMS


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