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Thursday, November 7, 2013

MAHI MAHI WITH BEURRE BLANC SAUCE

 MAHI MAHI WITH BEURRE BLANC SAUCE
DINNER AT HOME

Enjoyed a super fresh Hawaii Mahi Mahi dinner with some great bok choy, carrots and bell peppers.
Made a quick Beurre Blanc Sauce and added fresh thyme.  Pan seared the Mahi Mahi on a Grill Pan indoors and then finished it in the oven.  This meal was restaurant quality and delicious.  So lucky we live in Hawaii where fresh fish is abundant and delicious.  I know so many people who do not eat fresh fish because they have never really tried it.  If it is not fried they won't touch it.  Eat fresh fish.  It is healthy and delicious when cooked properly. 

FRESH HAWAII MAHI MAHI WITH BEURRE BLANC SAUCE


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