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Sunday, March 22, 2020

DREW'S FRIED RICE

DREW'S FRIED RICE
BREAKFAST AT HOME

Our entire family loves a good Fried Rice and before today, the Side Street Inn was our "go to" place for our favorite Fried Rice.  I searched the internet and viewed several recipes and then came up with my own version.  This is as good as Side Street Inn and delicious.  You can use whatever meats you have.  I had a Pork Loin and some Portuguese Sausage in the refrigerator so that is what I used.  Would have like to have added Spam, Char Sui and Ham if we had some.  I didn't have any Green Onions or I would have added them at the end for color and flavor.  Used rice that was a few days old and kept in the refrigerator.  You want to use cold rice for this recipe.  

DREW'S FRIED RICE 2.0 WITH PORTUGUESE SAUSAGE, PORK CHOP, CHAR SIU AND SPAM

FRIED RICE WITH EGG AND BACON BREAKFAST

FRIED RICE WITH EGG
SCRAMBLED THREE EGGS
SET EGGS ASIDE
COOKED PORTUGUESE SAUSAGE  
CHOPPED CARROTS, ONION AND GARLIC
ADDED THE CARROTS, ONIONS AND GARLIC 
FROZEN PEAS THAT WERE THAWED 
ADDED THE PEAS, SALT AND PEPPER
CHOPPED UP THIS PORK LOIN FOR THE RICE
ADDED THE COOKED PORK
PUT BUTTER IN PAN AND THEN ADD THE RICE
STIR AT HIGH HEAT
ADDED SOY SAUCE AND OYSTER SAUCE
MIX WELL AND FRY IT UP 
DREW'S FRIED RICE IS DELICIOUS
ANOTHER BATCH WITH KIMCHI AND SPICY PORK FROM LEFTOVER KOREAN BBQ
PRIME RIB FRIED RICE MADE WITH SOME LEFTOVER PRIME RIB


 HERE IS HOW I DO IT


 THIS BATCH WITH PORK CHOP, SPAM, CHAR SIU, PORTUGUESE SAUSAGE AND SPAM

ALWAYS USE RICE THAT IS DAY OLD AND LEFT IN REFRIGERATOR FOR A DAY.
ANOTHER GREAT BATCH OF FRIED RICE - THIS RECIPE IS THE BEST!


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