KIRKLAND SPIRAL SLICED HAM
DINNER AT HOME
Absolutely loved our Kirkland Spiral Sliced Ham. This ham is delicious and so easy to prepare. Just heat and serve and you have enough ham to feed a small army. Loved the ham and glaze.
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| 9.9 POUND KIRKLAND SPIRAL SLICED HAM |
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| REMOVE PLASTIC PACKAGE |
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| SPIRAL HAM IS READY FOR THE OVEN |
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| COVER HAM WITH FOIL AND COOK AT 275 DEGREES - 12-15 MINUTES PER POUND. THIS HAM WAS ALMOST 10 POUNDS SO I COOKED FOR TWO HOURS |
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| POP THE HAM IN THE OVEN AND COOK. WHEN THE HAM IS ALMOST DONE START THE GLAZE |
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| POUR GLAZE MIX IN SAUCE PAN AND MIX WITH THREE TABLESPOONS OF WATER |
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| STIR WHILE HEATING AND BRING TO BOIL |
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| POUR GLAZE ONTO HAM |
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| GET THE GLAZE IN-BETWEEN THE SLICES - PLACE BACK IN OVEN UNCOVERED FOR 8-10 MINUTES |
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| LET THE HAM REST FOR 10 MINUTES BEFORE SERVING |
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| HAM IS READY TO SLICE |
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| GREAT SLICES OF HAM READY TO SERVE |
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SERVED WITH GARLIC MASHED POTATOES WITH CHIVES AND BROCCOLI/CARROTS  |
Appreciate the step by step since the instructions are often illegible/stuck together. Do you increase the temperature before you put the glazed ham back in the oven?
ReplyDeleteYes thank my instruction were also illegible.
ReplyDeleteMy husband accidentally put the ham in the freezer how soon can I take it out to thaw. Today is Wednesday and I’m cooking it on Christmas
ReplyDeleteI took mine out Friday night. It was semi thawed by morning. Placed in fridge and cooking today. So 48 hours at most.
DeleteI need to cook the ham for us at my house and go one hour away to our clubhouse which doesn’t have a stove! How do I serve what should I do ??
ReplyDeletePlease email me a soon as possible
ReplyDeleteCook ham as per instructions above. Pour hot water in large chest cooler and leave closed for 10-15 min (to heat up cooler). Then when ready to go to clubhouse wrap ham from oven in foil and place in cooler and take to clubhouse! Enjoy!
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