| STEAK AND LOBSTER
DINNER AT HOME
We had a business associate join us for dinner and my lovely bride really out did herself. She whipped up a steak and lobster feast that would rival any fine dining restaurant in Hawaii. We started with a platter of fresh Island Poke. Kim Chee Tako Poke (squid) and Ahi Poke. Picked this up at Foodland Farms who really has the best Poke in town. We then enjoyed a light and fresh Caesar Salad topped with fresh avocado and a large shrimp wrapped in bacon. The main course featured a nice size lobster tail and beef filet that was cooked to a perfect medium rare. Under the steak sat a nice portion of purple mashed potatoes with roasted garlic. Fresh asparagus and carrots completed the dinner. For dessert we had a wonderful apple tart perched on top of Maui's famous Roselani Hawaiian Vanilla Bean Ice Creme. Wow....this was heaven!
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| KIM CHEE TAKO POKE, AVOCADO AND AHI POKE |
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| CAESAR SALAD WITH BACON WRAPPED SHRIMP AND AVOCADO |
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| WARM APPLE TART WITH ICE CREME FROM MAUI |
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