SAN ANTONIO, TEXAS
After seeing the Battle of the Puffy Taco's on The Food Network, I had to visit Los Barrios when I visited San Antonio, Texas. Los Barrios won the competition versus Bobby Flay. I did my research, wrote down the address and phone number and ventured from my hotel to find a cab driver who could find the place. I told the first cab driver to take me to Los Barrios and without hesitation he said o.k. and told me the food was great there. I had no idea where we were going or how far it was. We got on the freeway and traveled a few miles towards the airport. Then we took an exit that led into a not so great neighborhood and traveled through a residential/light commercial neighborhood in the middle of what to me was nowhere. There was a paint store on one corner a auto mechanic across the street and then the huge sign that announced we had arrived at Los Barrios. The cab drive one way was $15. I asked the cab driver if it would be easy to catch a cab back to the hotel after lunch. He said that he would wait for me without charge. I arrived just before 11:00 a.m. and thought that the place would be closed until 11:00. To my surprise the place was open and already filling up on one side of the restaurant. The reception area of the restaurant was turned into a shrine of flowers and photographs of the founder of the restaurant. Sadly, she was murdered just a few days before my visit. You could tell the staff was in grief, but they proudly and efficiently kept the business going despite their great loss. I was quickly served hot chips and a hot salsa that kept me drinking water and thirsting for more of the heat. The menu at Los Barrios has all the Mexican favorites; tacos, enchiladas, chalupa's, burritos, fajitas, tamales as well as continental cuisine that includes steaks, fish, shrimp and chicken dishes with a Mexican flare. I opted for the lunch special which included a chicken enchilada, chicken puffy taco and beans and rice. All for $5.25. That is it $5.25. My cab fare was more expensive than the meal. The enchilada was great. The chicken puffy taco was also terrific. The taco was served on a deep fried corn tortilla then topped with seasoned shredded chicken, lettuce and tomato. Simple and delicious. I could not leave without trying the beef puffy taco so I ordered one on the side for $2.50. I was expecting shredded beef but was surprised to see ground beef in the taco. The beef was a little watery but had some taste. I would suggest the chicken puffy taco over the beef. All in all I loved Los Barrios and can't wait to return someday.
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MY FIRST EVER PUFFY TACO AT LOS BARRIOS |
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LOS BARRIOS MEXICAN CUISINE IN SAN ANTONIO, TEXAS IS HOME TO THE PUFFY TACO |