BUFFALO CHICKEN WINGS |
WINGS SEASONED WITH GARLIC SEASONING AND PEPPER |
AIR FRYER AT 380 DEGREES FOR 10 MINUTES - TURN AND HEAT 10 MORE MINUTES |
ORIGINAL ANCHOR BAR WING SAUCE |
COAT WINGS IN SAUCE AND SERVE |
Honest reviews of Hawaii restaurants and travel experiences from the Santos family in Honolulu, Hawaii. Please join to follow this blog and leave comments about the places you read about. Click on "Older Posts" at the bottom of each page to continue your adventure. This blog is for fun only. I am not a food critic. Just call them like I eat them. Enjoy! Email:greateatshawaii@gmail.com Instagram @greateatshawaii
nice blog
ReplyDeleteThese Buffalo chicken wings sound delicious and easy to make! The garlic seasoning adds a nice twist, and the air fryer method makes them perfectly crispy.
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