GRILLED MARLIN WITH GARLIC GINGER CREAM SAUCE
DINNER AT HOME
I used the same piece of Marlin that we picked up for $3.49 per pound and made Fish Tostadas out of to make dinner the next night. Had enough Marlin left to make two Grilled Filets. Served with a Garlic Ginger Cream Sauce with Bok Choy and Carrots sautéed in Garlic and Ginger. So good!
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| GRILLED MARLIN WITH GARLIC GINGER CREAM SAUCE |
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| FRESH HAWAII MARLIN |
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