DINNER AT HOME
Had to use up what was left of a Rotisserie Chicken so I made a delicious Chicken Salad. Served with Avocado, Egg, Tomato and Bacon. What a light and filling little dinner.
Click link below for my go to Tuna, Egg and Chicken Salad recipe;
CHICKEN SALAD WITH AVOCADO ROTISSERIE CHICKEN SALAD WITH AVOCADO |
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