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Monday, November 1, 2021

WEDGE SALAD AND SASHIMI

DINNER AT HOME

Back to a couple of our favorites for a light dinner at home.  Started with some super fresh Ahi Sashimi served with Avocado.  For the Wedge Salad I added Pickled Beets, Bacon, Egg, Tomato and Crumbled Blue Cheese. Served with a delicious Chunky Blue Cheese Dressing.

WEDGE SALAD WITH PICKLED BEETS

SASHIMI AND AVOCADO

 

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