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Saturday, January 28, 2012

INDEPENDENCE OF THE SEAS - CHOPS STEAK HOUSE

CHOPS STEAK HOUSE
INDEPENDENCE OF THE SEAS

For a $30 per person cover charge you can dine at Chops Steak House aboard Independence of the Seas.  This is an upscale Steak House similar to a Morton's or Ruth Chris on land.  The $30 allows you to order as many appetizers, sides, entree's and desserts as you can possibly stomach.  Want two steaks and five appetizers?  Order them up and they will be served with no questions asked.  When we were trying to decide on what sides to order, the waiter simply said she would bring one of each.  While the $30 is a bit expensive for a cruise ship cover charge, we found the service and food to be excellent at Chops Steak House.  I had the 10 oz Filet.  It was just enough meat for me and cooked perfectly medium  rare.  Enjoyed a nice French wine and some great desserts this evening.

INTERIOR IS SIMILAR TO MORTONS OR RUTH CHRIS
FRESH BAKED BREAD
SYMPHONY OF ASSORTED OYESTERS
SALAD WITH BACON, TOMATO AND EGG
DUNGENESS CRAB AND SHRIMP CAKE
BEEF CARPACCIO WITH AVOCADO AND SALAD
10 0Z FILET MIGNON
THE "SIDES"
FRIED ONION RINGS, BABY BOK CHOY AND SHIITAKE,
STEAMED ASPARAGUS, MUSHROOMS IN OYSTER SAUCE,
SAUTEED BROCCOLINI, POTATOES
EXCELLENT WINE SELECTION
NOT INCLUDED IN COVER CHARGE
SUPER GOOD CHOCOLATE MUDD PIE
RED VELVET CAKE WAS AWESOME!
TRIO OF DESSERTS
FOUND A MONKEY HANGING IN OUR ROOM
AFTER DINNER AT CHOPS STEAK HOUSE

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