| PORTOFINO ITALIAN RESTAURANT
ROYAL CARIBBEAN
INDEPENDENCE OF THE SEAS
For a $20 cover charge you can dine at the Portofino Italian Restaurant on board the Independence of the Seas. You can order as many appetizers, main courses and desserts for $20 per person. Believe me this is a treat from the Main Dining Room or Buffet aboard ship. The atmosphere, service and food here is excellent. We were blown away with the Papperdelle with Mushrooms. This dish was filled with rich mushroom flavor and the Mascarpone creme sauce put it over the top. Could eat this dish everyday. In fact, we went back another night and ordered it again. The Beef Tenderloin was cooked to perfection and delicious. The Skewer of Seafood while good may have caused food poisoning as my wife was ill after eating it. May have been the scallops we think. Other than that this was a super delicious and enjoyable meal. Great service and one heck of a night at dinner. Click links below for more posts on Royal Caribbean Independence of the Seas; http://greateatshawaii.blogspot.com/2012/01/royal-caribbean-independence-of-seas_27.html http://greateatshawaii.blogspot.com/2012/01/royal-caribbean-independence-of-seas_8766.html http://greateatshawaii.blogspot.com/2012/01/royal-caribbean-independence-of-seas_08.html http://greateatshawaii.blogspot.com/2012/01/king-lear-dining-room-for-lunch-royal.html http://greateatshawaii.blogspot.com/2012/01/large-and-beautiful-showroom.html http://greateatshawaii.blogspot.com/2012/01/royal-caribbean-independence-of-seas_3235.html http://greateatshawaii.blogspot.com/2012/01/royal-caribbean-independence-of-seas_2026.html http://greateatshawaii.blogspot.com/2012/01/royal-caribbean-independence-of-seas_07.html http://greateatshawaii.blogspot.com/2012/01/royal-caribbean-independence-of-seas.html http://greateatshawaii.blogspot.com/2012/01/johnny-rockets-diner-is-on-independence.html
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| PORTOFINO ITALIAN RESTAURANT ABOARD THE INDEPENDENCE OF THE SEAS |
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| GREAT ITALIAN FOOD FOR $20 COVER CHARGE |
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| ELEGANT DINING ROOM |
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| SPACIOUS DINING ROOM MAKES YOU FEEL YOU ARE ON LAND AND NOT A SHIP IN MIDDLE OF OCEAN |
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| BEAUTIFUL AND HAPPY DINERS AT PORTOFINO |
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| BREAD ASSORTMENT WITH SEVERAL SPREADS |
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| MAIN COURSE MENU (CLICK TO ENLARGE) |
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| APPETIZER MENU (CLICK TO ENLARGE) |
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| PROSCIUTTO IN INSALATA CRISP APPLES, MOZZARELLA SALAD WITH PROSCIUTTO AND RED WINE VINAIGGRETTE |
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| RISOTTO AI GAMBERETTI SAUTEED PRAWNS ATOP A CREAMY, SAFFRON-SCENTED ARBORIO RICE AND GARNISH OF FRIED ONIONS |
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| CIUPPIN SMOOTH LIGURIAN SOUP OF FISH AND TOMATOES |
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| INSALATA ALLA CESARE CAESAR SALAD |
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| CROSTINI PER DUE SAMPLER FOR TWO OF CROSTINIS; MARINATED FRESH TUNA AND TOMATO BRUSCHETTA, DUCK AND TRUFFLE MUSHROOM PATE, MARINATED EGGPLANT STEW LIGURIAN-STYLE |
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| SPIEDINO DI MARI SKEWER OF MAIN LOBSTER, GAMBERRONI, SCALLOPS, AND SALMON GRILLED AND SERVED WITH LIGURIAN POTATOES, AND SUN DRIED TOMATO BEURRE BLANC |
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| OSSOBUCCO ALLA PIEMONTEASE VEAL OSSOBUCCO WITH TOMATO AND MUSHROOMS |
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| FILETTO DI MANZO NORTH AMERICAN BEEF TENDERLOIN WITH BROCCOLINI, BABY CARROTS AND RED WINE TYME SAUCE |
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| SPIEDINO DI MARI TAKEN OFF THE SKEWER |
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| PAPPARDELLE AI FUNGHI RIBBONS OF PASTA AND THYME-ROASTED MUSHROOMS LIGHTLY TOSSED WITH MASCARPONE CREAM SAUCE. THIS IS THE BOMB DELICIOUS!!!!!!!! |
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| BEEF TENDERLOIN COOKED TO PERFECT MEDIUM RARE |
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| CHOCOLATE COVERED STRAWBERRIES AND CHOCOLATES |
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| CHOCOLATE COVERED STRAWBERRIES WERE GONE IN 60 SECONDS |
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| THE CHOCOLATE BOMB OF A DESSERT! |
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| CREAMY CHOCOLATE, CHERRIES AND MORE! LOVED THIS!!! |
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