LUNCH AT HOME
I was craving a Pastrami and Swiss Cheese Sandwich and dreaming about our trips to the Carnegie Deli
in New York where we would share giant Pastrami sandwiches. I made my own version that was not quite as big but just as flavorful. Used Jewish Rye Bread and made my own Russian Dressing. Also put a little Deli Mustard with Horseradish on the bread. Oh so delicious!
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| PASTRAMI AND SWISS CHEESE SANDWICH |
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| JEWISH RYE BREAD AND HOMEMADE RUSSIAN DRESSING |
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