LE DEZALEY
ZURICH, SWITZERLAND
On the recommendation of the front desk clerk at the Ambassador Swiss Quality Hotel, we were led to Le Dezaley for some Swiss Fondue. This probably was the worst meal of my entire trip. Could not stomach the cheese used for the fondue. Took one bite and threw in my skewer. The others at the table seemed to like it and devoured every last drop of melted cheese in the pot. The beef had an antiseptic taste to it and totally lacked seasoning. I consumed the wine, ate the french fries and spargel (asparagus). Headed back to the hotel and ordered a cheese and bread platter along with a glass of vino.
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| LE DEZALEY |
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| LE DEZALEY IS IN A SMALL ALLEY OFF THE MAIN STREETS |
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| SMALL FRONT DOOR LEADS TO LARGE RESTAURANT |
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| ONE OF SEVERAL DINING AREAS AT LE DEZALEY |
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| SWISS WINE WAS PRETTY GOOD |
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| PLAIN OLD BREAD |
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| BOWL OF CHEESE |
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| DIP BREAD IN CHEESE AND YOU HAVE SWISS FONDUE |
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| BEEF FONDUE |
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| BEEF SERVED WITH TARTAR SAUCE, THOUSAND ISLAND DRESSING AND MUSTARD. PICKLED VEGETABLES WERE BEST PART OF THIS MEAL |
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| BOILING POT OF OIL PROVIDED FOR THE BEEF FONDUE |
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| STICK THE BEEF IN FOR ABOUT 30 SECONDS AND IT IS DONE |
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| NO SEASONING EQUAL NO TASTE TO ME |
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| PRETTY TASTELESS BEEF |
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| SPARGEL WITH HOLLANDAISE SAUCE WAS GOOD |
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| FRIES TASTED JUST LIKE MC DONALDS |
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